introduction to solar cooking


The Problem


Half the world’s people must burn wood or dried dung to cook their food.

Nearly 1.2 billion people, a fifth of the world’s population, do not have access to clean drinking water.

Over 1 million children die yearly because of un-boiled drinking water.

Wood cut for cooking purposes contributes to the 16 million hectares of forest destroyed annually.

Half the world’s population is exposed to indoor ....etc

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I am mba student. I want hypothesis of maggi noodles. ....etc

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In this era of increasing fuel prices, here a device called ËœFUEL ENERGIZERâ„¢ help us to Reduce Petrol /Diesel /Cooking gas consumption up to 28%, or in other words this would equal to buying the fuel up to 28% cheaper prices. When fuel flow through powerful magnetic field created by Magnetizer Fuel Energizer, the hydrocarbons change their orientation and molecules in them change their configuration. At the same time inter molecular forces is considerably reduced or depressed hence oil particles are finely divided. This has the effect o ....etc

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1. Abstract
Biogas is a clean environment friendly fuel. Raw biogas contains about 55–65% methane (CH4), 30–45% carbon dioxide (CO2), traces of hydrogen sulfide (H2S) and fractions of water vapors. Presently, it can be used only at the place where it is produced. There is a great need to make biogas transportable. This can be done by compressing the gas in cylinders which is possible only after removing its CO2, H2S and water vapor components. Pilot level trials to compress the biogas have been carried ....etc

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Submitted by-
Rohit Ahuja
BBA (gen) SEM 3



Introduction of Company
KFC Corporation, based in Louisville, Kentucky, is the world’s most popular chicken restaurant chain, specializing in Original Recipe, Extra Crispy TM, and Colonel’s Crispy Strips® chicken with home style sides and five new freshly made sandwiches. Every day, nearly eight million customers are served around the world. KFC’s menu everywhere includes Original Recipe® chicken—made with the same ....etc

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Presented by:
Kulkarni Makrand
Kumar Chandrahas


INTRODUCTION
Let's face it, energy is expensive gas, electricity, whatever. So why pay to cook your food? The challenge we gave was to cook food, without spending any money at all. No electricity, no gas, nothing. And, there are no negative side effects on the environment, resulting from our hot dog. What we came up with was...the parabola. So by using the properties of parabolas, we're going to cook a hot dog. Essentially, we're using math to cook hot dog ....etc

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The project looks good for final year students.Kindly provide support for fabrication of mini steam generator for cooking ....etc

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Question:

If you put a CD in a microwave oven, it will

do nothing.
burn up the microwave oven.
burn up the CD.

Observations About Microwaves

Microwave ovens cook food from inside out
They can cook foods unevenly
They don’t defrost foods well
You shouldn’t put metal inside them?!
Do they make food radioactive or toxic?

Electromagnetic Spectrum

Long-wavelength EM waves: Radio & Microwave
Medium-wavelength: IR, Visible, UV light
Short-wavelength: X-rays & Gamma-rays

Water Molecules[ ....etc

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APPLICATION OF NON-CONVENTIONAL & RENEWABLE ENERGY SOURCES



Concept of Renewable Energy
Renewable energy sources also called non-conventional energy, are sources that are continuously replenished by natural processes. For example, solar energy, wind energy, bio-energy - bio-fuels grown sustain ably), hydropower etc., are some of the examples of renewable energy sources
A renewable energy system converts the energy found in sunlight, wind, falling-water, sea-waves, geothermal ....etc

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Meat

One of the costliest item, but also
most profitable food items

Meat Inspection

• Inspection is required at several stages
of meat processing to ensure:

– Animals are free from disease
– Farms are operated according to
appropriate standards for safety,
cleanliness, and health
– Meat is wholesome and fit for human
consumption

Grading

• Quality is based on:

– Overall shape of the carcass
– Ration of fat to lean meat
– Ration of meat to bone
– Color of the meat
– Amount of fat present in the ....etc

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81/2014
Maximum : 100 marks
Time : 1 hour and 15 minutes

1.Asparagus used for cooking is taken from the-------------of the plant.
(A) Leaves
(B) Tuber
(C ) Stem
(D) Fruit

2.The name of the commission formed in 1903 under United Nations, WHO and FAO to establish internationally agreed guidelines for National Food Control Systems :
(A) -Central Committee for Food Standards
(B)Codex Alimentarius Commission
(C )The Nutrition Advisory Committee
(D)Food Control and Regulatory Commission

3.What is Menu Engineeri ....etc

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