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Title: ppt on small scale industries and cottage industries in india
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Created at: Sunday 12th of June 2016 11:13:28 PM
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Title: waste management for the food industries ppt
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Created at: Saturday 07th of February 2015 07:27:17 PM
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Title: MICROBIOLOGIST - PHARMACEUTICAL CORPORATION -kerala psc previous question paper
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Posted By: anusree
Created at: Tuesday 25th of April 2017 06:32:44 PM
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1. If a DNA sample contains 13% adenine, what percentage of the sample contains cytosine? 
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(C ) 26%(D) 74%

2. Ozonation of water is an example of ________________type of effluent treatment.
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(B) Preliminary (D) Tertiary

3. Synecology deals with :
(A) Ecology of many species (C ) Ecology of community
(B) Ecology of many populations (D) None of the above

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Title: biosensors used in food industries ppt
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Created at: Wednesday 12th of December 2012 09:54:15 PM
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Title: FOOD SAFETY OFFICER - FOOD SAFETY-KERALA PSC PERVIOUS QUESTION PAPER
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Created at: Thursday 20th of April 2017 05:25:57 PM
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1.Consumption of raw soybeans can be harmful to health because of the presence of following anti-nutritional factor:
(A)Phytic acid(B)Tannins
(C )Oxalates(D)Trypsin inhibitor

2.In a standard fruit jam preparation the content of total soluble solids should not be less than :
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(C )65% W/W(D)70% W/W

3.The safe level of irradiation for foods, which presents no toxicological hazard is :
(A)5.0 kGy(B)10.0 kGv
(C )7.0 kGy(D)25.0 kGy

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