Food Borne Pathogen

Presented By:
Meghanath Prabhu

Staphylococci
Staph aureus “ pyogenic lesions “ golden yellow, orange colonies.
Staph epidermis “ normal skin “ white colonies.
Staph citreus “ lemon yellow colonies.
At present 32 spp. and 15 subspp.
Staphylococci infection
Cultural characteristics
Occurrence
Staphylococci exists in air, dust, se ....etc

[:=Read Full Message Here=:]

MINIATURE WIRELESS SENSOR, MEMS BASED, APPLICATION IN COLD CHAIN (FOOD/MEDICINE PROCESS) LOGISTICS WITH REAL TIME TEMPERATURE DATA STORAGE AND REMOTE DATA ACCESS USING SUPER RFID.

The cold chain logistics is a systematic project which ensure the temperature-sensitive product under the pro-established low temperature in every process of productionâ„¢s storage, transportation and sale which can make sure the products quality and reduce the logistics loss, Since the environment is changing vastly, and due to the limitation of tech and cost ....etc

[:=Read Full Message Here=:]

In the 1980s, people feared neutron bombs that could kill everyone but leave buildings, roads, and cars intact. Today, we should fear a different kind of nuclear threat that can instantaneously destroy power grids, electronic systems, and communications along an entire coast but spare people ....etc

[:=Read Full Message Here=:]

Types of Processed Foods:
Fully processed convenience foods/ Ready to Eat foods:
These come in packets which have to be heated and are ready to be served. They are either packed in pouches or vacuum sealed packages.
Semi processed convenience foods:
Products that require some cooking procedures to give finishing touches by the customer are known as Semi Processed foods. One minute noodles, idli mixes, gulab jamun mixes, upma mixes, soup mixes, cake and baked products mixes are ....etc

[:=Read Full Message Here=:]

1.Consumption of raw soybeans can be harmful to health because of the presence of following anti-nutritional factor:
(A)Phytic acid(B)Tannins
(C )Oxalates(D)Trypsin inhibitor

2.In a standard fruit jam preparation the content of total soluble solids should not be less than :
(A)68% W/W(B)45% WAV
(C )65% W/W(D)70% W/W

3.The safe level of irradiation for foods, which presents no toxicological hazard is :
(A)5.0 kGy(B)10.0 kGv
(C )7.0 kGy(D)25.0 kGy

4.Subjecting rice to higher degree of polishing is associated with ....etc

[:=Read Full Message Here=:]

Electromagnetic Pulse (EMP) is an intense energy field that can instantly overload or disrupt numerous electrical circuits at a distance. Modern high technology microcircuits are especially sensitive to power surges, and the possible vulnerability of U.S. civilian computer systems to the effects of EMP has been discussed in the media. EMP can be produced on a large scale using a single nuclear explosion, and on a smaller, non-nuclear scale using a device with batteries or chemical explosives. Several nations, including reported sponsors of ter ....etc

[:=Read Full Message Here=:]

CHE 425 TECHNOLOGY OF FOOD

WHY IS FOOD A DIFFERENT FIELD?

Products of food Industry are consumed by human beings Foods are living systems

FACTORS OF SPECIAL IMPORTANCE (competing)!

SAFETY : Since foods are living systems, biochemical and microbiological changes take place continuously.

NUTRITIVE VALUE: Composition; carbohydrate, protein, fat, vitamin, mineral etc. contents. Changes in these components during processing, storage and other phases of food chain.

ORGANOLEPTIC PR ....etc

[:=Read Full Message Here=:]

I want the complete information about dual food preservative system and how to do this project. Please help me with sufficient information as early as possible. ....etc

[:=Read Full Message Here=:]

In the 1980s, people feared neutron bombs that could kill everyone but leave buildings, roads, and cars intact. Today, we should fear a different kind of nuclear threat that can instantaneously destroy power grids, electronic systems, and communications along an entire coast but spare people.The Electro Magnetic Pulse (EMP) effect was first observed during the early testing of high altitude airburst nuclear weapons. The effect is characterized by the production of a very short (hundreds of nanoseconds) but intense electromagnetic pulse, which ....etc

[:=Read Full Message Here=:]

In the 1980s, people feared neutron bombs that could kill everyone but leave buildings, roads, and cars intact. Today, we should fear a different kind of nuclear threat that can instantaneously destroy power grids, electronic systems, and communications along an entire coast but spare people.

The Electro Magnetic Pulse (EMP) effect was first observed during the early testing of high altitude airburst nuclear weapons. The effect is characterized by the production of a very short (hundreds of nanoseconds) but intense electromagnetic pulse, whi ....etc

[:=Read Full Message Here=:]