Emerging Foodborne Diseases: An
Evolving Public Health Challenge

Robert V. Tauxe
Centers for Disease Control and Prevention, Atlanta, Georgia, USA


The epidemiology of foodborne disease is changing. New pathogens have emerged, and some have spread worldwide. Many, including Salmonella, Escherichia coli O157:H7, Campylobacter, and Yersinia enterocolitica, have reservoirs in healthy food animals, from which they spread to an increasing variety of foods. These pathogens cause millions of cases of spora..............etc

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food borne diseases and it's implication on public health..............etc

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treating cardiac diseases with catheter based tissue heating
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1) conclusion 2) importance 3) observation..............etc

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ABSTRACT
This work presents the design of an expert system that aims to provide the patient with background forsuitable diagnosis of some of the eye diseases. The eye has always been viewed as a tunnel to the innerworkings of the body. There are many disease states that may produce symptoms from the eye. CLIPSlanguage is used as a tool for designing our expert system. An initial evaluation of the expert system wascarried out and a positive feedback was received from the users
.Keywords: Artificial Intelligence, Expert Systems - CLIPS,..............etc

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This topic deals with the evacuation pattern in high rise buildings mainly on the onset of fire. The ability to warn population of the impending disasters has become a reality only in the last few years. The ability to track and warn must be complimented with the capability of effecting a timely evacuation of potentially threatened areas. The two problems that exist are the ability to adequately disseminate a warning of an impending disaster and that of producing an evacuation once the warning has been received. These problems can be overcome b..............etc

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