16-08-2017, 01:18 PM
The extension of the cheese is a cheese that can be spread smooth or processed cheese. Sometimes several additional ingredients are used, such as multiple cheeses, fruits, vegetables and meats, and there are many types of cheese pastes. Pasteurised processed cheese is a type of cheese spread prepared with pasteurised processed cheese and other ingredients.
The propagation of the cheese is prepared using one or more cheeses or processed cheese and sometimes additional ingredients such as vegetables, fruits, meats and various spices and condiments. The spread of cheese is typically spread on foods such as bread, toast, crackers and vegetables.
The propagation of the cheese can be packaged in many ways: in plastic tubs, in small triangles wrapped in foil or in squares grouped in a carton in a pressurized can in which the cheese comes out in the form of thread, as Easy Cheese, In a semi-liquid pitcher, such as Cheez Whiz, and as a solid in a butter-like bar.
