30-06-2017, 02:12 PM
HI am Tushar Chhabra I would like to get detail on literature review of HAVMOR..MY friend sparsh said that I could get details of the topic here and now I am living it here....
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literature review of havmor
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HI am Tushar Chhabra I would like to get detail on literature review of HAVMOR..MY friend sparsh said that I could get details of the topic here and now I am living it here....
01-07-2017, 03:21 PM
Havmor's voyage dates back to 1944. Shri Satish Chona worked as a ground engineer at the BOAC (British Overseas Aircraft Corporation) when his love of food flourished. At night, she started creating her own ice cream with a combination of pure milk, unique ingredients, and her passion for flavor. His legacy lives today and over seventy years along the journey our effort remains the same to feed people with love, compassion, truthfulness, and some really good ice creams.
In the late seventies saw the advent of the leader of the next generation: Pradeep Chona, joining the business started by his father. By this time, Havmor had also established a name for himself in the restaurant and restaurant business. Havmor tops consumer surveys on authentic Indian cuisine (Punjabi food). An innovator with natural business instincts, Pradeep Chona has been instrumental in making Havmor one of India's fastest-growing ice cream creations. Over the past four decades, he has been leading the company through changing times, tastes and trends, making the most of every adversity, as well as every opportunity.
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