BIODIESEL IN DIESEL ENGINES:A CRITICAL ASSESSMENT
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BIODIESEL IN DIESEL ENGINES:A CRITICAL ASSESSMENT
Biodiesel refers to a vegetable oil- or animal fat-based diesel fuel consisting of long-chain alkyl (methyl, propyl or ethyl) esters. Biodiesel is typically made by chemically reacting lipids (e.g., vegetable oil, animal fat) with an alcohol. Biodiesel production is a modern and technological area for researchers due to constant increase in the prices of petroleum diesel and environmental advantages.
The use of fatty acids methyl esters either in mixtures with fossil diesel or in pure state in diesel engines is correlated to a series of technical problems which are to be taken into account in order to not spoil the important environmental and social advantages that this kind of bio-combustibles reports. Throughout this work, the most critical aspects of biodiesel use as well as their immediate consequences are introduced. In general, this work tries to be a guide, which allows identifying the most sensible areas within the engine, as well as the suitable means and solutions for the correct use of biodiesel in compression ignition engines (diesel engines).
INTRODUCTION
Biodiesel is a clean-burning diesel fuel additive produced from soybean and other vegetable oils instead of petroleum. Biodiesel is produced from vegetable oils by converting the triglyceride oils to methyl (or ethyl) esters with a process known as trans-esterification.
Biodiesel is used in compression ignition (diesel) engines to enhance engine combustion performance, improve engine lubrication, and reduce air and water pollution caused by the exhaust. Biodiesel blends operate in diesel engines, from light to heavy-duty, just like petroleum diesel fuel. No engine conversions are required at all, unless an engine has old fuel lines. It is a renewable domestically produced liquid fuel that can help reduce the countries dependence on foreign oil imports.
HISTORICAL BACKGROUND
Trans-esterification of vegetable oil was conducted as early as 1853 by scientists E. Duffy and J. Patrick, many years before the first diesel engine became functional. Rudolf Diesel's prime model, a single 10 ft (3 m) iron cylinder with a flywheel at its base, ran on its own power for the first time in Augsburg, Germany, on 10 August 1893 running on nothing but peanut oil. In remembrance of this event, 10 August has been declared "International Biodiesel Day".
It is often reported that Diesel designed his engine to run on peanut oil, but this is not the case. Diesel stated in his published papers, "at the Paris Exhibition in 1900 (Exposition Universelle) there was shown by the Otto Company a small Diesel engine, which, at the request of the French government ran on arachide (earth-nut or pea-nut) oil, and worked so smoothly that only a few people were aware of it. The engine was constructed for using mineral oil, and was then worked on vegetable oil without any alterations being made. The French Government at that time thought of testing the applicability to power production of the Arachide, or earth-nut, which grows in considerable quantities in their African colonies, and can easily be cultivated there." Diesel himself later conducted related tests and appeared supportive of the idea. In a 1912 speech Diesel said, "The use of vegetable oils for engine fuels may seem insignificant today but such oils may become, in the course of time, as important as petroleum and the coal-tar products of the present time."
Interest in vegetable oils as fuels for internal combustion engines was reported in several countries during the 1920s and 1930s and later during World War II. Belgium, France, Italy, the United Kingdom, Portugal, Germany, Brazil, Argentina, Japan and China were reported to have tested and used vegetable oils as diesel fuels during this time.
Some operational problems were reported due to the high viscosity of vegetable oils compared to petroleum diesel fuel, which results in poor atomization of the fuel in the fuel spray and often leads to deposits and coking of the injectors, combustion chamber and valves. Attempts to overcome these problems included heating of the vegetable oil, blending it with petroleum-derived diesel fuel or ethanol, pyrolysis and cracking of the oils.
In 1977, Brazilian scientist Expedito Parente invented and submitted for patent, the first industrial process for the production of biodiesel. This process is classified as biodiesel by international norms, conferring a "standardized identity and quality. No other proposed bio-fuel has been validated by the motor industry."
MANUFACTURING PROCESS
A lot of research work has been carried out to use vegetable oil both in its neat form and modified form. Studies have shown that the usage of vegetable oils in neat form is possible but not preferable. The high viscosity of vegetable oils and the low volatility affect the atomization and spray pattern of fuel, leading to incomplete combustion and severe carbon deposits, injector choking and piston ring sticking. The methods used to reduce the viscosity are
* Blending with diesel
* Emulsification
* Pyrolysis
* Transesterification
Among these, the trans-esterification is the commonly used commercial process to produce clean and environmental friendly fuel. However, this adds extra cost of processing because of the trans-esterification reaction involving chemical and process heat inputs. Trans-esterification involves reaction of the triglycerides of Jatropha oil with methyl alcohol in the presence of a catalyst Sodium Hydroxide (NaOH) to produce glycerol and fatty acid ester
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